Our cafe is open Mon-Fri from 12:00 pm to 11:00 pm &
St from 11 am to 11 pm, we offer brunch.
We offer a business lunch on weekdays from 12:00 to 17:00
Our restaurant is open Mon-Fri 12-23 & Sat 11-23
| Ostriche Oyster (1 pc) with lemon and raspberry mignonette | 2.50 |
| Burrata e Pomodoro Burrata with tomatoes and pesto | 16 |
| Carpaccio di Manzo al Tartufo Nero Beef carpaccio with parmesan, black truffle sauce and olive oil | 18 |
| Vitello Tonnato Cold veal slices with capers and tuna cream sauce | 16 |
| Insalata di Gamberi Salad with prawns, parmesan and avocado | 17 |
| Insalata con Filetto di Tonno Tuna fillet with green salad, radish, potato, green beans, quail egg and honey mustard dressing | 17 |
| Insalata con Filetto di Manzo Beef tenderloin with green salad, radish, potato, green beans, cherry tomatoes, quail egg and honey mustard dressing | 17 |
| Antipasto all'Italiana Italian-style selection for two (Parma ham, salami, Italian cheeses and olives) | 25 |
| Tartare di Manzo Salmon tartare with avocado, cucumber and lemon | 18 |
| Tartare di Salmone Salmon tartare with avocado, cucumber and lemon | 18 |
| Tartare di Tonno Tuna tartare with avocado and citrus | 18 |
| Olive Bacio Marinated olives | 7 |
| Pasta alla Carbonara Linguine with bacon, egg yolk and parmesan | 16 |
| Tagliolini al Tartufo Tagliolini with black truffle and egg yolk | 26 |
| Spaghetti al Nero di Seppia e Frutti di Mare Spaghetti with prawns, squid and champagne sauce | 22 |
| Risotto ai Funghi e Tartufo Nero Risotto with seasonal mushrooms and black truffle | 22 |
| Carciofi Grigliati Grilled artichokes with white truffle sauce, rocket and parmesan | 21 |
| Cozze allo Сhampagne Mussels (500 g) in garlic and champagne sauce | 15 |
| Milanese di Pollo Chicken Milanese with tomato, rocket and parmesan | 22 |
| Filetto di Anatra Grilled duck fillet with carrot cream, bimi and red wine sauce | 23 |
| Filetto di Orata Sea bream with green beans, kale and champagne sauce | 24 |
| Carré di Agnello alla Griglia Grilled lamb rack with vegetables and red wine sauce | 27 |
| Filetto di Manzo Beef tenderloin (200 g) with creamy potato gratin, chive aioli and red wine sauce | 35 |
| Patatine Fritte French fries | 6 |
| Patatine Fritte al Tartufo Nero French fries with black truffle | 14 |
| Patate Dolci Fritte Sweet potato fries | 7 |
| Verdure alla Griglia Grilled vegetables | 9 |
| Cannoli alla Vaniglia Vanilla cannoli | 7 |
| Tiramisu Mascarpone cream with espresso-soaked savoiardi biscuits and liqueur | 10 |
| Panna Cotta Vanilla panna cotta with berry coulis | 9 |
| Gelato o Sorbetto 1 scoop – ask your server for today’s selection | 5 |
| Affogato al Caffe ́ | 7 |
| *For allergen information, please ask your server. |
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